There are some places in the world where people live demonstrably longer than anywhere else. Scientists have been investigating why this is the case, trying to determine the role of genetic, biomedical, nutritional and lifestyle factors to understand how we can maintain better health into old age.
The achievements of a chef are no longer limited to technique or creativity: they are also a matter of principle. Chef Mauro Colagreco, vice-president of Relais & Châteaux, is dedicated to environmental responsibility, with values that run through his entire team and have sealed his reputation.