Armando and I are passionate about cuisine and hospitality. We've spent two decades together, all with the same drive and enthusiasm, and now backed by the entire family. Our sons Francesco and Mario work in the kitchen and on the restaurant floor respectively, and we have an entire team of talented staff on hand, working to bring culinary excellence to this gorgeous village in the Neapolitan countryside.
A warm, professional welcome
I remember stepping into a place where the atmosphere was deliciously relaxed, but the flavors and smells awakened my senses.
A passion for cuisine, beauty, enjoying life, family and art in all its many guises.
