Plan your visit to the restaurant Cuvée

Chef Isaac Olivo's cuisine complements the works of art, created by local artists, that adorn the dining room: collectively they express a perspective that’s modernist, rooted in the land, but open to the world. Dishes at Cuvée are inspired by the chef’s Italian roots and celebrate produce from the nearby fish market and surrounding farms.

Cuvée Restaurant

Chatham Inn

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“I saw that this was a place of wonders,” wrote the naturalist poet Henry David Thoreau about Cape Cod. With its dunes and meadows, its marshes populated by white cedar trees and its offshore whale colonies, this peninsula is an inexhaustible resource for not only nature lovers but also city dwellers in search of tranquillity.
On the southeastern tip, picturesque Chatham Inn is the perfect bucolic getaway. A stone’s throw from superb Lighthouse Beach, its eighteen modern rooms and suites are cocoons of romance and comfort, with many boasting their own fireplaces. In the restaurant, decorated with works by local artists, chef Isaac Olivo draws inspiration from the day’s fresh catch and the Cape’s rich culinary traditions.

Plan your stay at the Chatham Inn

Leaving New York and traveling for a week along the New England coast to the Cape Cod Peninsula is to escape the human hustle and bustle and (re)discover the most sublime scenery of the East Coast. Landscapes that only painters and poets have known how to truly capture... <a href="https://www.relaischateaux.com/us/destinations/routes-du-bonheur/brad-read" target="_new"><b>See the itinerary</b></a>