You would like to expand your culinary skills and take a cooking course ? For those who enjoy preparing as much as tasting fine cuisine, our Chefs open their kitchens to you for truly memorable cooking classes in more than 200 of our properties around the world. In sumptuous settings, you will be able to put your cooking abilities to the test and learn all the gastronomic secrets offered by the world's most renowned chefs. L’École des Chefs is a unique journey to understand all the nuances of high-end gastronomy.
Select a cooking class and try your hand at the culinary art. Share the passion, learn some secrets, find some cooking ideas and try to cook gourmet recipes like a Relais & Châteaux Chef. As a gift or simply to discover your unknown talent, savor the experience!
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Hotel and restaurant in a village. Awasi, in the north of Chile, is a stunning spot, majestic in its beauty and hidden away in the immense Atacama Desert, the most arid place on earth. This tiny hotel, a cosy and secluded haven in a historic setting, has been designed to fit harmoniously into the local culture and environment. It offers its guests unique ‘bespoke’ experiences and a choice of customised packages and 4x4 excursions with their own guide (a guide is assigned to each guest room). Its ‘all-inclusive’ programme gives the traveller total peace of mind to enjoy a wonderful experience. ... Learn moreless
Property reopened on 25/05/2020 (dd/mm/yy)
Hotel and restaurant on the seafront. Overlooking the white sand beaches of Long Bay, Anguilla, Quintessence Hotel provides a luxurious private getaway for discerning travelers. Our tropical grand mansion features priceless art and furnishings, and nine villas and suites with breathtaking views and the unparalleled comfort of Hastens beds. Dine in our five-star restaurant, tour our awe-inspiring wine cellar, indulge in custom spa treatments, and relax in our infinity pool. Tranquility and wellness are the focus of your stay as we cater to your every need. ... Learn moreless
Property reopened on 01/11/2020 (dd/mm/yy)
Hotel and restaurant in the country. Built using sustainable methods and materials, Pikaia Lodge is a model of elegance and ecology on the island of Santa Cruz, in the heart of the Galápagos. Its rooms and suites, with their simple and refined design, all feature floor-to-ceiling windows with inimitable views of the lush coastal hills. Some even come with a private balcony and plunge pool, perfect for relaxing in complete privacy after a day of exploration. On the ground floor of the contemporary main building, discover two stylish spots to unwind. Opening onto a dreamy infinity pool, the Lobby Lounge is ideal for enjoying a drink while gazing at the sea. Or head to the Homo Sapiens Lounge to peruse its fine collection of books and films on the Galápagos Islands, as well as its temporary exhibitions on local history. Exploring this archipelago in an eco-responsible manner has never been so luxurious. ... Learn moreless
Property reopened on 01/12/2020 (dd/mm/yy)
Hotel and restaurant in the country. In the heart of the pampa, just 120 kilometers (75 miles) from Buenos Aires, La Bamba de Areco is an early 19th-century estancia that emanates charm and character. The colonial-style buildings have been tastefully converted into a luxury hotel infused with the gaucho spirit. The dark red facades of the main house and the stables, the immense tree-shaded grounds and the warm, attentive service make this a unique, magical place. A polo team practices on the field next door, and the rooms, fittingly, are named after famous horses. Decorated in leather, wood and wool, each one has its own distinctive “thoroughbred” style, making La Bamba de Areco a veritable microcosm of Argentine culture. ... Learn moreless
Property reopened on 01/12/2020 (dd/mm/yy)
Hotel and restaurant in the woods. In northwestern Costa Rica, facing the conical silhouette of the famous Arenal Volcano, discover the tropical wonderland of Nayara Gardens, a fabulous eco-resort. Cradles by exuberant greenery, the rooms and suites offer splendid views over the canopy. Each comes equipped with a balcony and jacuzzi or a private garden and outdoor shower, allowing you to fully immerse yourself in the magical jungle experience. After a day spent horse riding, hiking along suspension bridges or bird watching, return to Nayara Spa where the exquisite blend of western treatments and natural ingredients brings both mind and body into a state of deep serenity. Three restaurants of varied culinary flavours complete the offer. ... Learn moreless
Property reopened on 05/12/2020 (dd/mm/yy)
Hotel and restaurant on a lake. The last inhabitable land before the South Pole, Patagonia fascinates everyone who comes here. And Las Balsas is undoubtedly one of the most beautiful places to stay in this far-flung part of the world at the tip of the South American continent. This romantic hotel with its blue facades offers a superb view of the magnificent lake and surrounding mountains. Take a romantic boat ride, venture out canoeing or on horseback, or just relax and be pampered in the soothing and revitalizing spa, overlooking Nahuel Huapi Lake. End a perfect day with a meal in the first-class restaurant, where sophisticated dishes using local produce will delight the palate. ... Learn moreless
Property reopened on 07/12/2020 (dd/mm/yy)
Hotel and restaurant in town. This exquisite 16th-century colonial manor was one of the first Spanish buildings in Cusco, located just steps away from the picturesque main square. Once occupied by the conquistadors of Peru, it is now an exclusive boutique hotel that has been carefully restored to retain its historical heritage and décor. With its suites set around a Spanish courtyard, replete with antiques and original architectural details, Inkaterra La Casona offers sober elegance without sacrificing authenticity. This is the perfect base from which to explore the vibrant capital of the Incan Empire and absorb the mysticism of the surrounding Andean valleys and villages. ... Learn moreless
Property reopened on 15/12/2020 (dd/mm/yy)
Hotel and restaurant in the mountains. At an altitude of 2800 m, colours are brilliant: the blue of the sky, the red of the earth and a fragmented mosaic created by a profusion of flowers. Sol & Luna is inspired by this luminous setting and is a paean to the Sacred Valley of the Incas. Its architecture is a mix of avant-garde and primitive Peru, its clay walls are a backdrop to both contemporary and traditional Peruvian art, and its stones, beams and bricks from the valley find their natural home here. Its mouthwatering cuisine also draws its inspiration from local gastronomy, yet with a contemporary twist. Sol & Luna is close to archaeological sites and offers a doorway to this lost civilisation. ... Learn moreless
Property reopened on 29/12/2020 (dd/mm/yy)
Luxury cruises on a river. Embark on the Delfin to explore the Pacaya-Samiria Nature Reserve in Peru. The cabins of this triple-decker ship have floorto- ceiling windows, allowing you to enjoy the spectacle of the Amazon rainforest all day long — whether in the plunge pool, when looking up from your book or while sipping a pisco sour on the upper deck. In the evenings you will be lulled by the humming sounds of the jungle. Fill your days with new experiences: explore the shore by kayak, visit villages, swim with pink river dolphins, hop on a paddle board and enjoy night safaris. On board, guests can enjoy exquisite Amazonian-Peruvian cuisine, adding to your full immersion in the Amazon. ... Learn moreless
Property reopened on 12/02/2021 (dd/mm/yy)
Restaurant on a golf course. Addison, San Diego’s first Michelin-starred restaurant, showcases the beauty and allure of California gastronomy. Chef William Bradley offers his distinct culinary perspective through an experience that celebrates regional ingredients and Southern California influences. With its soaring ceilings and picturesque views of the surrounding hillside, the dining room creates a transportive setting for Bradley’s ten-course and five-course tasting menus. Dishes reveal a vision that is wholly and distinctly California, led by the climate and cadence of the area’s terroir, while warm service brings levity and lightness to the experience. Wine director Victoria O'Bryan curates Addison’s 12,000 bottle wine room and program showcasing top selections from small producers, rare Champagnes and new discoveries from around the world. ... Learn moreless
