1 Michelin Star 2024
Cooking classics
At Domaine de Châteauvieux, culinary expertise is shared with joy. Chef Philippe Chevrier upholds an exacting and refined approach to gastronomy, supported by François Periers in the kitchen and pastry chef Manuel Pereira. Breton lobster, Vaucluse truffles, Simmental beef: examples of exceptional produce served in impeccable style.
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Annual closing(s)
From 24/12/2025 to 05/01/2026
Accepted credit card(s)
Visa
Mastercard
American Express