Cooking classics
Mario Sandoval, executive chef of El Jardín de orfila, delights diners with a gastronomic proposal based on recovering the tastes of traditional cuisine with the most avant-garde techniques and the care and selection of the best raw materials to ensure that each dish is exquisite, an each experience unique.
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Annual closing(s)
From 01/08/2025 to 31/08/2025
Accepted credit card(s)
Visa
Mastercard
American Express
Diners Club International
JCB
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