1 Michelin Star 2024
Cooking classics
Born in Marseille, Chef Xavier Mathieu admits Provence runs in his blood. He personifies a passion for local cuisine that he combines with impeccable technique. In the bright setting of La Table de Xavier Mathieu, he uses freshly harvested vegetables from his kitchen garden as he reinvents Provençal culinary tradition in a festival of flavor.
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Annual closing(s)
From 27/10/2024 to 18/04/2025
From 26/10/2025 to 30/04/2026
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