Since 1859, the DUVAL-LEROY family has been sustainably cultivating an exceptional estate at Vertus, an area known for its fine chardonnays. Carol DUVAL-LEROY and her three sons, Julien, Charles and Louis, embody a visionary generation, built around an ethic of independence and a desire to share the beauty of the Champagne terroir. “Together we produce champagnes that are delicate, light and elegant; champagnes which speak directly to the soul of wine-lovers, champagnes which respect and honour the terroir, champagnes which are a tribute to the French creative tradition, whilst starting a dialogue with those who are passionate about gastronomy.”
