César, the future of Troisgros

It’s undoubtedly one of the most enticing risks ever taken by such a legendary restaurant. Leaving Roanne and its station to relaunch with a new generation at the helm deep in the countryside and with so many new ideas...

It’s undoubtedly one of the most enticing risks ever taken by such a legendary restaurant. Leaving Roanne and its station to relaunch with a new generation at the helm deep in the countryside and with so many new ideas...


 

INFORMATION 

 
Related articles in our Magazine
Christopher Kostow and Meadowood : | a duo story
Christopher Kostow and Meadowood :
a duo story
Click here to read
Ana Villalobos, | nature precisely
Ana Villalobos, nature precisely
Click here to read