Plan your visit to the restaurant VILLINO

"Go behind the scenes and discover the secrets of Cucina dei Sensi. Under the guidance of chef Toni Neumann and his team, you will prepare luxurious meals and learn first-hand the tricks of great chefs. Our cooking classes are extremely varied: from asparagus to truffles, through Asia and the Mediterranean. After preparing a five-course menu, you can enjoy the shared lunch with wine, water and espresso."

Cooking classes

"Taste, talk, and philosophise during a fascinating tour of the VILLINO wine cellar. Give in to temptation at our themed tastings of fine wines from the largest wine regions in Europe. Surrounded by people who share your tastes, enjoy an exceptional tasting and a perfectly balanced menu, in a beautiful rustic setting." 

Ronde des vins

"Cooking for the senses - My dishes are always designed to enhance taste." They are my way of expressing my art, an art of fleeting existence. Its transience makes it both a climax and a torment. The satisfaction of my guests is my reward; pleasure is always the saving grace. Daily bread feeds the body. My food feeds the soul. Light and refined, the dishes celebrate the intoxication of the senses, using local produce cooked with Italian and Asian influences. 

VILLINO Restaurant

VILLINO

Gift certificates

DUNE gift box

ROSE gift box

JADE gift box

AZUR gift box

EUCALYPTUS gift box

Our gift boxes

Nestled within three acres of gardens, VILLINO SPA seems to blend into nature: a saltwater pool promises a beautiful escape, while the Roman hammam concentrates aromas in its intimate alcove. A Finnish sauna completes the experience, while beauty treatments subtly integrate touches inspired by east Asian wellness culture. Each space conveys a sense of tranquility, culminating in the SILENCIO, a bright relaxation room where you can unwind facing the flowers and sculpted hedges.

VILLINO SPA

VILLINO is an exquisite hotel with award-winning cuisine, located above Lindau, in the heart of lush fruit orchards, at the crossroads of Germany, Austria and Switzerland. Chef Toni Neumann has achieved extensive acclaim for the restaurant with his Italian-Asian cuisine, complimented by an international wine list with no less than 850 different selections. A charming garden, based on traditional English and Italian designs, surrounds the hotel and invites to a stroll. The deep, true blue of the iris is the hotel’s logo. The diversity of the artistic, cultural and leisure activities on and around Lake Constance ensures there is something for everyone here.

Plan your stay at the VILLINO

"A unique event combining nature, culture and culinary delights invites you to spend two days and two nights on the exceptional Lake Constance. Experience the Bregenz festival and its incomparable atmosphere on the largest floating platform of its kind in the world. In addition to our special four-course menu on the first evening, enjoy a light summer menu before the performance. "

Bregenz Festival

Enjoy a unforgettable zeppelin flight. Within a small circle of max. 12 people the world will be laid at your feet. You will be enchanted of the awesome perspective and the variously landscape at lake constance.

Zeppelin flight

Nature trail in Germany between Black Forest and Lake Constance in Relais & Châteaux luxury hotels. <a href="https://www.relaischateaux.com/us/destinations/routes-du-bonheur/a-wide-angle-shot-featuring-the-black-forest-and-lake-constance" target="_new"><b>See the itinerary</b></a>

Itinerary - A wide-angle shot featuring the Black Forest and Lake Constance

This magical triptych transcends borders: from Bavaria in southern Germany, to Liechtenstein, then on to Vorarlberg in Austria. Beyond the language, there is also continuity in the charming villages you will encounter, whether on the edge of Lake Constance or in the mountains that precede the Alps. <a href="https://www.relaischateaux.com/us/destinations/routes-du-bonheur/germany-liechtenstein-and-austria-dramatic-panoramas" target="_new"><b>See the itinerary</b></a>

VILLINO Restaurant

Chef Toni Neumann

1 Michelin Star 2024

Plan your visit to the restaurant VILLINO

Must experience