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La Côte Saint Jacques & Spa

Joigny, France

From

US$ 400

4.6/5

648 Reviews

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La côte Saint-Jacques Restaurant

Chef Jean-Michel Lorain & Alexandre Bondoux

2 Michelin Stars & 1 green star 2024


Creative cooking

The menu of La Côte Saint-Jacques reflects the property’s family heritage, while mirroring a modern approach to cuisine. The chef expresses his creativity by celebrating the quality and purity of produce sourced each day from the region’s best artisans. From apparent simplicity, his dishes progressively reveal an exceptional interplay of textures and flavors.

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