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Le Relais Bernard Loiseau – Spa Loiseau des Sens

Saulieu, France

4.6/5

982 Reviews

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La Côte d’Or Restaurant

Chef Louis Philippe Vigilant

2 Michelin Stars 2024


Creative cooking

Authentic flavors, delicious sauces and culinary savoir-faire have been the hallmark of La Côte d'Or for several generations. Today, this gastronomic institution of Saulieu appeals to lovers of perfectly executed classics and curious people in search of new gourmet experiences alike. In the proud tradition of Bernard Loiseau, Chef Louis-Philippe Vigilant has established meaningful connections with local artisans, whose exceptional products he showcases. Alongside innovative pairings like lobster and beetroot, fans of nostalgia will delight in the restaurant’s signature dishes, such as frog legs with garlic puree, or pan-fried pikeperch in a red wine sauce.

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Plan your visit to the restaurant La Côte d’Or

Other restaurants at the property

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Bistrot Loiseau du Morvan

Expression of the terroir

Must experience

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A gastronomic hotspot since Roman times

The town of Saulieu is part of France’s gastronomic heritage. From Roman times to the era of the horse and carriage to the car age, the town of Saulieu has always been a stopping off point for travellers. Grands Chefs have shaped the history of our Relais & Châteaux, such as Alexandre Dumaine and Bernard Loiseau. Today, the Grand Chef Patrick Bertron champions two areas close to his heart - Brittany (where he is from) and Burgundy (where he used to live) - providing an experience full of emotion. 

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