Plan your visit to the restaurant La Côte d’Or

The town of Saulieu is part of France’s gastronomic heritage. From Roman times to the era of the horse and carriage to the car age, the town of Saulieu has always been a stopping off point for travellers. Grands Chefs have shaped the history of our Relais & Châteaux, such as Alexandre Dumaine and Bernard Loiseau. Today, the Grand Chef Patrick Bertron champions two areas close to his heart - Brittany (where he is from) and Burgundy (where he used to live) - providing an experience full of emotion. 

A gastronomic hotspot since Roman times

Authentic flavors, delicious sauces and culinary savoir-faire have been the hallmark of La Côte d'Or for several generations. Today, this gastronomic institution of Saulieu appeals to lovers of perfectly executed classics and curious people in search of new gourmet experiences alike. In the proud tradition of Bernard Loiseau, Chef Louis-Philippe Vigilant has established meaningful connections with local artisans, whose exceptional products he showcases. Alongside innovative pairings like lobster and beetroot, fans of nostalgia will delight in the restaurant’s signature dishes, such as frog legs with garlic puree, or pan-fried pikeperch in a red wine sauce.

La Côte d’Or Restaurant

In Saulieu, a veritable mecca of French gastronomic heritage, Louis Philippe Vigilant embodies culinary excellence, through cuisine that’s anchored in tradition but enhanced by a contemporary touch. His passion for authentic flavors and his respect for local produce translates into gastronomic creations where each ingredient is somehow amplified. The chef perpetuates the legacy of Bernard Loiseau and Alexandre Dumaine with brilliance and inventiveness, offering guests an unforgettable taste experience.

Bistrot Loiseau du Morvan

Le Relais Bernard Loiseau – Spa Loiseau des Sens

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Spanning 1,500 m2 over 4 floors, Villa Loiseau des Sens is one of the most successful spas of its time and one of the most impressive in Europe. Enjoy a unique gastronomic experience in the Loiseau des Sens health-pleasure restaurant and make local (treatments incorporating Burgundy blackcurrants) and multi-sensory discoveries. The state-of-the-art equipment at this haute couture spa has been selected for its quality and performance. The phlebological itinerary, bubbling beach, aqua bikes, Hydronox sofa and massage alcoves, in addition to the sauna, hammam, experiential shower and ice fountain promise to leave you feeling exceptionally rejuvenated. I highly recommend the 70 m2 private VIP spa for honeymoons! 

Villa Loiseau des Sens, an exceptional spa in the heart of Burgundy

Loiseau des Sens is renowned as a jewel within European spas. Recognized for its unique immersive approach, the establishment offers guests an exceptional multi-sensory wellness experience. The spa includes a space designed to engage the senses, with a relaxing water treatment, bubble zone, aqua bikes, relaxing alcoves and more. Enhance your sense of relaxation and well-being with the sauna, hammams, experiential shower, ice fountain and invigorating sea air cabin. With seven treatment rooms and a menu of nature-centered products, Loiseau des Sens promises guests a genuine escape and complete rejuvenation.

Espace Bien Être Spa

The Relais Bernard Loiseau is actively engaged in sustainable development through a range of green initiatives and social projects. 

The hotel has chosen to switch to wood as its source of energy, reducing its environmental impact. To do so, it has invested in new, biomass boilers that replace a previous oil-fired system. This enables the Relais to heat all domestic hot water, swimming pool and spa water, and the property’s restaurant. In addition, a new, ozone-based, water filtration system has reduced the use of chlorine in its swimming pools: a more environmentally friendly and less irritating alternative for guests. The property is also committed to developing its young apprentices, introducing guests to regional specialties, promoting local suppliers, and supporting social initiatives—such as Restaurants du Coeur which offers meals to homeless and low-income people.

The name Bernard Loiseau evokes a unique sensory voyage and an authentic culinary experience. Chef Louis Philippe Vigilant has added his talent to the legacy left by his master, with cuisine based on simplicity, powerful tastes and new flavours. But the food isn’t the only attraction at this stunning Burgundy location: owner Dominique Loiseau has made this hotel exceptional in every way. The breakfast room is a listed historical monument. The dining rooms offer a panorama view of the gardens, the rooms are elegantly decorated and at the spa, the welcome is warm and attentive. This is a magical and timeless place where the idea of well-being takes on its full meaning.

Plan your stay at Le Relais Bernard Loiseau – Spa Loiseau des Sens

Halfway between Paris and Lyon, the Relais Bernard Loiseau is on the edge of the Morvan Regional Park. This large expanse of forest is a place of breathtaking beauty: I often call it a mini Canada! It is very green, thanks in part to its huge pine forests - it is France’s main pine producer. The Morvan is also punctuated by large lakes and mountains. The landscape is so beautiful here that people come from all over the world to enjoy outdoor activities such as climbing, cycling, horse riding, rafting, sailing, golf...

Morvan: wild, invigorating nature

Activities, excursions and other attractions during your stay at Le Relais Bernard Loiseau – Spa Loiseau des Sens

This property welcomes groups or events. 1 Meeting room(s)  - Maximum capacity: 50

Make a reservation for a group or special event at Le Relais Bernard Loiseau – Spa Loiseau des Sens

Embrace all the beauty of fall – with its morning mists, fiery foliage, and incomparable sunlight – in a wellbeing break that realigns body, mind, and soul. Here are ten options for reveling in France’s autumnal ambiance.