The greatest figures of French gastronomy assembled together in Paris on September 23 2019 for the 33rd edition of Le Chef magazine's Les Trophée awards to celebrate the work, creativity, precision and boldness of their colleagues. Relais & Châteaux is proud to see the talent of its members rewarded by the profession, and recei...
There's a special atmosphere on France's Jade coast. Not far from the picture-perfect ports of neighbouring Brittany, facing the ocean, you will find Anne de Bretagne Hotel, known for its outstanding two-Michelin-star restaurant.
From the North Sea, the English Channel, the Mediterranean, the China Sea, to the Pacific, not a month goes by without scientists around the world alerting us to the gradual disappearance of wild fish. Should we be worried? Definitely. Can we do something about it? Most certainly.