The Inn at Little Washington

Washington, VA, United States

From

638 €

4.7/5

404 Reviews

Plan your stay at The Inn at Little Washington

Children welcome

Pets welcome

Accessibility

Room service

Parking and valet service

Internet access throughout the property

Air conditioning throughout the property

Activities to do on site or nearby

Our 23 rooms, suites and villas

Select an arrival and departure date to see available offers.

Standard Room

From

638 €

Inclusive of all taxes

1 Queen bed – 23sqm / 250sqft – Located on the second floor of the main building, the Paula Peck room features an elegantly-tented bay window with drapery that mimics the front of The Inn
The built in bay window sitting area overlooks the tavern and blue-ridge mountains beyond – The room is furnished with a queen-size bed and side chairs – The bathroom includes a traditional shower/tub combination and single sink vanity
Trivia note: Room 4 is named after legendary cooking teacher and author, Paula Peck. Paula Peck’s journey to perfect the croissant served as early inspiration in chef Patrick’s career – Chef O’Connell has continued her quest toward the perfect croissant and has been among his culinary obsessions for the past 46 years
No extra bed possible – 2 Persons maximum

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Intermediate Room

From

785 €

Inclusive of all taxes

1 King bed – 23sqm / 250sqft – The Edna Lewis room has a king size bed with vaulted ceiling adorned in botanical wallpaper, a cozy bay-window sitting area, side chair and writing desk
The bathroom includes a traditional shower/tub combination and one sink vanity area – This room is located on the second floor of the Inn’s main building
Triva notes: Named after Edna Lewis, the culinary Pioneer who elevated traditional southern cooking in America – She was born in nearby Orange County, Virginia – Her famous fried chicken served as the inspiration for Chef Patrick’s rendition served seasonally at Patty O’s Café
No extra bed possible – 2 Persons maximum

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Parsonage Intermediate

From

984 €

Inclusive of all taxes

1 King bed – 27sqm / 300sqft – The Parsonage Intermediate room is located on the first floor of the Parsonage House – This room is furnished with a king-size bed, side chairs, writing desk and a gas fireplace – The adjoining bathroom has a walk-in shower and single sink vanity
One of the two rooms are ADA compliant – please request this when making your reservation
Trivia note: The Parsonage was a 6000 sqft./ 557 sqm. 1850’s Victoria home that was lovingly restored into six luxurious guest rooms with gas fireplaces and some with bay windows overlooking the town
No extra bed possible – 2 Persons maximum

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Superior Room

From

1194 €

Inclusive of all taxes

1 King bed – 27sqm / 300sqft – The superior rooms on the second floor in the Main inn are richly decorated with ornate wallpapers, draperies, and unique antiques
Each features a king-size bed and a private balcony with outdoor seating – Depending on the room, the balcony may overlook the koi garden and conservatory, or our town square – The bathrooms have walk-in showers and a single sink vanity
Trivia notes: Each superior room is named in honor of an American Culinary Pioneer who has stayed overnight in that room
No extra bed possible – 2 Persons maximum

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Parsonage Superior

From

1288 €

Inclusive of all taxes

1 King bed – 30sqm / 325sqft – This Superior Room is located on the second floor of The Parsonage House – The room features a king-size bed, a gas fireplace, side chairs, and a dining table with two chairs – The bathroom includes a walk-in shower and a single sink vanity
Trivia note: The Parsonage was a 6000 sqft./ 557 sqm. 1850’s Victoria home that was lovingly restored into six luxurious guest rooms and suites with gas fireplaces
No extra bed possible – 2 Persons maximum

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Carter House Junior Suite

From

1320 €

Inclusive of all taxes

1 King bed – 47sqm / 511sqft – This large suite on the second floor of the Carter House, features a king-size bedroom with bay window sitting area and side chairs
The separate sun-drenched sitting room with floor to ceiling windows overlooks the home’s formal garden. The bathroom boasts double vanity sinks, a walk-in shower and a deep soaking tub
Triva notes: This junior suite is named for Joyce Goldstein, American chef and two-time James Beard Award Winner – Joyce worked as the executive Chef at the Café within Chez Panisse – She was the founder of the first international cooking school in San Francisco and also taught kitchen design at the University of California
No extra bed possible – 2 Persons maximum

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Parsonage Junior Suite

From

1320 €

Inclusive of all taxes

1 King bed – 32,5sqm / 350sqft – This Junior Suite is located on the second floor of The Parsonage house – It is furnished with a king-size bed and the sitting area has a sofa, side chairs, coffee table, writing desk and dinette set – The luxury bathroom has a single vanity sink, a walk-in shower and a separate deep soaking tub
Trivia note: The Parsonage was a 6000 sqft./ 557 sqm. 1850’s Victoria home that was lovingly restored into six luxurious guest rooms and suites with gas fireplaces
No extra bed possible – 2 Persons maximum

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Parsonage Mountain View

From

1320 €

Inclusive of all taxes

1 King bed – 30sqm / 325sqft – Located on the second floor of The Parsonage House, the Parsonage Mountain View room features a bay window seating nook with table, side chairs, writing desk and a king-size bed with a direct view of the gas fireplace
With two sets of windows and a private balcony, offers views of the village and the blue-ridge mountains as a backdrop – The bright and airy bathroom includes a walk-in shower and a single vanity sink
Trivia note: The Parsonage was a 6000 sqft./ 557 sqm. 1850’s Victoria home that was lovingly restored into six luxurious guest rooms and suites with gas fireplaces
No extra bed possible – 2 Persons maximum

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Junior Suite

From

1364 €

Inclusive of all taxes

1 King bed – 32.5sqm / 350sqft
The Julia Child Suite has a king size bed, ‘under the stars’
The lavish bathroom features exquisite hand-painted Portuguese tilework, a double vanity sink, walk-in shower, and a jacuzzi tub
View of the village
2 Balconies
Sitting area
En-suite bathroom with Jacuzzi tub and separate shower – Bulgari bath amenities – Hairdryer – Make-up mirror – Bathrobes and slippers
Complimentary WiFi – TV – Direct dial telephone – Bluetooth speaker/alarm clock with auxiliary port
Iron and ironing board – Luggage rack – Safe – Air conditioning – Accessible room available
1 Extra bed possible – Charges apply – 3 Persons maximum

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Junior Suite with Fireplace

From

1431 €

Inclusive of all taxes

1 King bed – 32.5sqm / 350sqft – Located on the second floor of the main building, the Jacques Pepin Junior Suite features a sitting area with a sofa, side chairs and coffee table set around the cozy gas-burning fireplace, and a writing desk
The four-post king-sized bed is set under a vaulted ceiling – Walk through double doors onto a private balcony overlooking the Inn’s terrace and garden behind the main kitchen – The luxurious bathroom boasts a hand-painted ceiling, double vanity sinks, soaking tub and separate walk-in shower
Trivia notes: Jacques Pepin, is an iconic French-born American chef, writer, and culinary educator – Jacques visited the Inn for a two-day celebration of the launch of his new book “The Art of The Chicken” – During his visit, he proclaimed the Patty O’s croissant to be the best of his life
1 Extra bed possible – Charges apply – 3 Persons maximum

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Carter House Suite

From

1476 €

Inclusive of all taxes

1 King bed – 46sqm / 500sqft – Located on the second floor of the Carter House, and named in honor of the legendary chef, Charlie Trotter, this one-bedroom suite features a living room with a sofa, side chairs and a coffee table placed in front of the gas fireplace
From the separate bedroom furnished with a king bed, enter through frosted-glass doors into a spa-like, hexagonal bathroom with double vanity sinks, a walk-in shower, and a deep soaking tub
Continue through the bathroom and open the doors to a Juliette balcony surrounded by the Carter House’s formal garden
Trivia notes: Chef Trotter was best known for his restaurant, “Charlie Trotter’s” in Chicago which was open from 1987 until 2012
1 Extra bed possible – Charges apply – 3 Persons maximum

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Carter House Garden Suite

From

1565 €

Inclusive of all taxes

1 King bed – 46sqm / 500sqft- Located on the first floor of The Carter House, The Gary Danko Garden Suite’s living room includes a mini-bar and a sitting area with a sofa, side chairs and coffee table placed in front of the gas fireplace
From the living area, walk out through double doors into a private courtyard garden furnished with outdoor seating and an awning to provide shelter – The separate bedroom features a king-size bed and a double-doored entry into the spa-like, hexagonal bathroom boasting double vanity sinks, a walk-in shower, and a deep soaking tub
Continue through the bathroom and open the doors to the Juliette balcony with formal garden views
Trivia notes: Gary Danko is a celebrated American chef best known for combining French, Mediterranean, and American cooking styles – In 2024, Gary Danko visited The Inn to host the capstone event in the “Starry, Starry Nights” series at Patty O’s Café celebrating Michelin-starred chefs
1 Extra bed possible – Charges apply – 3 Persons maximum

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Suite 6

From

1610 €

Inclusive of all taxes

1 King bed – 52sqm / 560sqft – This one-bedroom suite is furnished with a king-size bed which sits under a stunning antique peach-glazed mirror and exquisite curved wood moldings
The parlor sitting area appointed with a sofa, side chairs and coffee table is separated from the bedroom by a dramatic arched passageway with pocket doors
Two bay windows with built in sitting areas overlook the tavern and blue-ridge mountains beyond – A special feature of this suite are the two private bathrooms, each featuring single vanity sinks and walk-in showers – This suite is in the main building on the second floor
1 Extra bed possible – Charges apply – 3 Persons maximum

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Bi-Level Suite 11

From

1677 €

Inclusive of all taxes

1 King bed – 46sqm / 500sqft – This two-story suite on the second floor of the main building, features an upper-level loft bedroom with a king size bed and private Juliet balcony overlooking the town square
The lower level’s opulent parlor area is furnished with a large built-in banquette sofa, side chairs, coffee table and wet bar that sits adjacent to a full balcony with views of The Inn’s Koi Garden and Conservatory
The palatial bathroom, inspired by Venice, is adorned with antique mirrored walls cut into a harlequin pattern, a hand painted deep soaking tub and fluted wood columns supporting an elaborately framed tray ceiling painted in a gold-and-cream awning stripe
Trivia notes: This two-story suite is named after renowned Michelin-starred American restauranteur, Thomas Keller – Chef Keller is an award-winning chef and cookbook author, holding 7 Michelin stars across three separate restaurants: Per Se, The French Laundry, and The Surf Club
1 Extra bed possible – Charges apply – 3 Persons maximum

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Bi Level Suite 12

From

1699 €

Inclusive of all taxes

1 King bed – 46sqm / 500sqft – A premier accommodation in the main building, the first level of this two-story suite features a living area with tented banquette sofa, side chairs, coffee table and wet bar that is adjacent to a cozy balcony that overlooks our tavern and ballroom
The upstairs bedroom, with king size bed, leads out onto a widows-walk with seating area offering breathtaking panoramic views of the colonial village set into the blue ridge mountain landscape – The palatial bathroom features hand-painted faux finishes, an elaborately framed ceiling, deep soaking tub, separate walk-in shower, and a double sink vanity
Trivia notes: The suite was named in honor of Alice Waters, the celebrated American chef and restauranteur known for pioneering California cuisine through the use of fresh, local ingredients
1 Extra bed possible – Charges apply – 3 Persons maximum

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Villa

Gamekeepers Cottage

From

1854 €

Inclusive of all taxes

3 travelers

1 room

1 bathroom

60 sqm

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Villa

Mayors House

From

1991 €

Inclusive of all taxes

5 travelers

2 rooms

1 bathroom

73 sqm

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Villa

Craig Claiborne House

From

4105 €

Inclusive of all taxes

6 travelers

3 rooms

3 bathrooms

334 sqm

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3 Michelin stars & 1 Green Star 2024

journey for all the senses

whimsical touches

farm-to-table

chefs's table

Patrick O’Connell abandoned his dream of becoming an actor for cooking and the “living theater” of the restaurant world. Just an hour’s drive from Washington DC, this sumptuous hideaway nestled at the foot of the Blue Ridge Mountains is a world-renowned destination for gourmets in the know. The menu spotlights Chef O’Connell’s spectacular, refined American dishes, like carpaccio of herb-crusted baby lamb with Caesar salad ice cream, served in dining rooms whose inspired décor creates a wondrous cocoon of luxury. The Inn’s rooms and suites are aptly named after America’s culinary pioneers, and opulent lounges complete the transformation to an idyllic fantasy world.

Meet your hosts

Chef

Patrick O’Connell

Sommelier

Lindsey Fern

Make a reservation for a group or special event at The Inn at Little Washington

This property welcomes groups or events. 1 Meeting room(s) - Maximum capacity: 40

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Activities, excursions and other attractions during your stay at The Inn at Little Washington

Exploring Shenandoah National Park

Just 20 minutes from our front door sits 200,000 acres of protected land in the form of Shenandoah National Park. A perfect day in the park could mean a morning hike, followed by a picnic lunch overlooking the valley ; or a drive along the meandering Skyline Drive, with a myriad of spectacular viewpoints enroute.

Itinerary - From Baltimore to Charleston, a slice of American History

Lovers of history, culture and architecture will relish this 600-mile trip to discover some of the most emblematic places in the United States. A week in the footsteps of American Presidents... <a href="https://www.relaischateaux.com/us/destinations/routes-du-bonheur/patrick-o-connell" target="_new"><b>See the itinerary</b></a>

Itinerary - New York to Washington, gastronomy inspired by nature

This is a journey to the heart of culinary excellence! One week between New York City and the capital Washington DC, sampling seasonal menus by nature-loving chefs. Daniel Boulud, Jean-Georges Vongerichten, Thomas Keller, Gabriel Kreuther, Daniel Humm, Patrick O'Connell... so many names have helped put the East Coast on the gastronomic map. <a href="https://www.relaischateaux.com/us/destinations/routes-du-bonheur/new-york-to-washington-gastronomy-inspired-by-nature" target="_new"><b>See the itinerary</b></a>

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