Creative cooking
At Can Font Restaurant, Chef Andoni San Martin reinvents tradition with local ingredients and flavors. From the terrace, his dishes are bold without ever betraying their roots, served against a panoramic view of Ibiza’s old town. Market produce, olive oils and sustainably caught seafood contribute to a creative, uninhibited style of cuisine that pays tribute to the sea, perfectly encapsulating the island’s culinary heritage.
Read more
Accepted credit card(s)
Visa
Mastercard
American Express
Diners Club International
Copyright © 2000 – 2025 Relais & Châteaux. All rights reserved.
An error has occurred, please try again later
An error has occurred, please try again later
An error has occurred, please try again later
An error has occurred, please try again later
An error has occurred, please try again later
An error has occurred, please try again later
An error has occurred, please try again later
An error has occurred, please try again later
An error has occurred, please try again later
An error has occurred, please try again later
An error has occurred, please try again later
An error has occurred, please try again later
An error has occurred, please try again later