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Bringing modern inspiration to traditional Portuguese cuisine is the culinary philosophy of Chef Emanuel Machado. Playing with nuances of color and texture, Xtian's dishes are presented on handmade crockery from the nearby village of Melides and served in a colorful dining space or in the gardens.
From 50 EUR
terminology: t. = tax, s.n.i. = service not included, s.i. = service included
