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Hotel: Sunday and Monday from February 3rd to April 30th included and from September 30th to December 17th included (except bank holidays). Main restaurant: Sunday evening and Monday from February 3rd to April 30th included and from September 30th to December 17th included (except bank holidays), Monday noon, Tuesday noon and Wednesday noon from May 2nd to September 30th included (except bank holidays). “Le Bistrot d’Auriac”: Monday, Tuesday evening, Wednesday evening, Thursday evening and Sunday evening from January 2nd to April 30th and from October 1st to December 31st (except bank holidays), Sunday evening from May 1st to September 30th (except bank holidays)