Plan your visit to the restaurant Maison Rosella par Francesco Di Marzio

The legend of the 'white gold' is an age-old story, one that is industrial, political, economic and above all, human, which has its roots beneath the region’s surface. In the beginning, there were saline springs. The Jura took advantage of this precious resource, establishing extraction facilities in Salins-les-Bains back in the 15th century. This legacy is now classified by UNESCO and waiting to be discovered near the chateau.
 

In search of white gold

Creator of emotions and craftsman of flavors, the chef is a bearer of Relais & Châteaux’s values and commitments to taste. He carefully selects local producers and products while showing his respect for biodiversity and the seasons. His wish is for diners to feel at home at Maison Rosella when they arrive, and to look forward to returning soon when they leave. It’s this philosophy of goodness, generosity, and sharing that guides and motivates him while he’s working in the kitchen.

Maison Rosella par Francesco Di Marzio Restaurant

Bistrot de Port-Lesney

Château de Germigney

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At Château de Germigney, the Caudalie Vinothérapie Spa celebrates the benefits of the vine. This bright space includes a sensory pool, hammam, sauna with salt wall and outdoor jacuzzi. Discover exclusive treatments such as the Vigneron massage, inspired by the ancestral practices of winemaking, or the grape marc bath, with restorative properties. A wellness tribute to the richness of the surrounding terroir.

Spa Vinotherapie Caudalie

The Château de Germigney’s pool offers its guests a rare experience: the opportunity to swim in crystal-clear, entirely natural water, free of all chemical treatment. To achieve this, it has installed an entirely new water filtration system and swimming pool using a groundbreaking ecological method.

Water to supply the pool is drawn from an on-site borehole, avoiding the need to use chemically treated tap water. It then passes to a specially constructed basin that contains 40 varieties of oxygenating plants. The natural action of their root systems, as well as progressive grades of sand and gravel result in complete filtration. The plants also attract an ecosystem of micro-organisms which aid purification. The water undergoes final mechanical filtration stages, and a heat pump ensures it is kept at a uniform 24°C before being transferred to the pool. It then flows back to the filtration basin, creating a constant circuit of fresh water for swimmers.

World-renowned interior designers Roland and Véréna Schön have turned Château de Germigney into a stunning hotel, located in Port-Lesney, a small commune in Jura not far from Besançon. Cedarwood parquet floors, period furniture and silky wall hangings give each room in this former home of a marquis, nestled among pristine lakes, the feel of an art gallery. Enjoy relaxing in its elegant rooms and suites, all brimming with extraordinary character, and swimming in the 100%  natural pool, designed to be environmentally friendly. At Château de Germigney, every chair is an invitation to curl up with a book, or with a glass of the region's best wines. At the gourmet restaurant Maison Rosella, enjoy the creative cuisine of the chef. Creator of emotions and craftsman of flavors, he carefully selects products and local producers while considering biodiversity and the seasons. He also builds on the remarkable culinary legacy of André and Jean-Paul Jeunet, reworking their iconic dishes.

Plan your stay at Château de Germigney

"Take time to walk around the park... Dive into water as clear as dew... Laze around in the shade of one hundred-year-old trees... Partake in an authentic game of croquet... Visit the chateau's hen house to discover real black Gallic hens... Before stopping for a drink under the arbour...
This is Germigney, a place where you can experience a treasure thought to be lost forever: Time! "

Welcome to the chateau

From dinosaur artifacts in Loulle to the Modern Art Museum in Dole, from the lakes to the remote Baume-les-Messieurs, via the Haut-Jura regional natural park with its magnificent waterfalls, the fruit farms in Comté, the Toy Museum, the Laughing Cow© Museum and the Spectacle Museum… the region conveys the history, values and expertise is it famous for! Heritage brought to public attention by local personalities such as Rouget de Lisle, Pasteur, Paul-Émile Victor, Marcel Aymé and Louis Vuitton. They were very much part of the Jura landscape, past and present.

Expect the unexpected!

Treat yourself to a five-day getaway to the heart of the Burgundy Franche-Comté region, taking in its superb chateaus and vineyards registered as world heritage sites under the classification ‘climats de Bourgogne.’ On this journey, gastronomy seamlessly blends into history. <a href="https://www.relaischateaux.com/us/destinations/routes-du-bonheur/burgundy-franche-comte-immersed-in-history-and-gastronomy" target="_new">See the itinerary</a>

Maison Rosella par Francesco Di Marzio Restaurant

1 Michelin Star 2024

Plan your visit to the restaurant Maison Rosella par Francesco Di Marzio

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