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Hotel Bastion Zadar

Zadar, Croatia (Hrvatska)

From

£ 178

4.4/5

334 Reviews

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Restaurant Kastel

Chef Marijo Čepek

Cooking classics

The soul of the Dalmatian coast can be found everywhere at Restaurant Kastel, whether in the bright interior décor, with views over Zadar, or in the cuisine of Chef Marijo Čepek that reinterprets Mediterranean culinary traditions. On a constant quest for perfect pairings between food and wine, the chef passionately revisits forgotten recipes by adding a touch of modernity.

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Plan your visit to the Restaurant Kastel

Must experience

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From market stall to plate

The Kaštel restaurant's menu draws on ingredients that retrace the history and culture of Zadar and its surrounding region. From the cheese to the olive oil and wine, all the produce here stems from age-old tradition, imbued with pure, simple flavor you won't forget in a hurry. We invite you to enjoy a unique, gourmet experience that takes you deep into the heart of forgotten family recipes from the Dalmatia region. Working with ingredients sourced from the local market, the Chef whips up contemporary takes on classic dishes complete with exquisite wine pairings.

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