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Jagdhof Glashütte's jCUISINE restaurant, in the Stubai Valley, is an ideal destination for gourmands. The menu fuses culinary tradition with contemporary innovation, in dishes made with fresh, local ingredients, carefully selected for their quality and sustainable cultivation. The restaurant also offers diners low-carb, vegetarian and vegan options, for a well-balanced culinary experience that’s full of flavor.
In the heart of the Austrian Alps, Fondue Gondola offers a unique and unforgettable culinary experience in a former mountain gondola, now transformed into a cozy Tyrolean stube. Permanently docked on the terrace, it offers panoramic views of the surrounding peaks, and the Stubai Glacier, whatever the season. Enjoy local specialties in summer and fondues–meat, cheese or chocolate–during colder months.