We are checking availability.
Thank you for your patience...
Overlooking the ocean, Salt Water Restaurant offers an idyllic setting to enjoy creative cuisine that blends Australian, Mediterranean and Asian culinary influences. In the kitchen, Chef Matt Jenkins is inspired by the freshness and availability of local ingredients to develop menus that evolve with each new day.
terminology: t. = tax, s.n.i. = service not included, s.i. = service included
