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Schlosshotel Chastè

Tarasp, Suiza

Desde

£ 356

4.9/5

103 comentarios

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Restaurante Bocca Fina

Chef Andreas Heidenreich

Cocina clásica

Elaboro mis platos a partir de los productos locales y de temporada que podemos encontrar en Engadina, a 1450 metros de altura. Me baso en la tradición y la cocina local y las asocio con el mundo moderno.

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