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Restaurant Guy Lassausaie

Chasselay, Francia

Desde

£ 64

4.5/5

67 comentarios

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Restaurant Guy Lassausaie

Chef Guy Lassausaie

1 Estrella Michelin 2025


Cocina creativa

Prepare su visita al Restaurant Guy Lassausaie

historia familiar


diseño contemporáneo
cocina local

En 1984, Guy Lassausaie retomó el restaurante fundado por su bisabuelo, convirtiéndose así en la cuarta generación de la familia al frente de los fogones de la antigua posada. Con la experiencia adquirida en grandes restaurantes, enriquece el legado familiar y nos ofrece una cocina que aúna tradición lionesa e influencias provenientes de sus viajes. Lomos de lubina de anzuelo, crepe de centeno, caviar y puré fino de alcachofas, o carré de cochinillo con mango acidulado. Las mezclas son a veces sorprendentes y siempre, un éxito. La decoración contemporánea del restaurante, con cuadros del pintor lionés Jean Fusaro, crea el entorno perfecto para saborear estos platos.

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Chef

Guy Lassausaie

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Maître de maison

Marie-Annick Lassausaie

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